January 15, 2025
Fermentation Workshop
Piedmont Park Conservancy • P.O. Box 570355 Atlanta, GA 30357-0795 Organized by Piedmont Park Conservancy
This event has ended.
About this event
Description
This programs is closed to further registration.
Join Garden Manager Matthew Bagshaw for a workshop that covers all things fermented food! In this hands-on workshop, we'll make sauerkraut, with each participant leaving with their own jar to take home and ferment. We'll talk about bacteria and yeast and the role they play in many of the foods we eat from bread and beer to pickles and yogurt and learn some tips on how to steer the microbes in the right direction for your at home projects.
10 registrants minimum required for program to run. Reach out to the listed contact below for information/assistance with booking this program as a group activity. Piedmont Park Conservancy believes cost should not be a barrier to participation. Please reach out to Kaycee Walker - kwalker@piedmontpark.org for information on financial assistance.
Contact for additional questions: Kaycee Walker - kwalker@piedmontpark.org.
Location
Community Center: 1071 Piedmont Avenue NE
Age and Gender
Ages 18-100 · Co-Ed
Location
Piedmont Park Conservancy
P.O. Box 570355 Atlanta, GA 30357-0795Up to $10 off this event
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