March 18, 2025
Cooking for One
East Madison Hospital • 4602 Eastpark Blvd. Madison, WI 53716 Organized by UW Health
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Description
Cooking for one and feeling uninspired? Join us for this hands-on cooking class where we will take one pound of ground turkey and turn it into 3 recipes scaled for one to two! Chef Taylor Johnson and Registered Dietitian Megan McFarlane will guide attendees through making delicious recipes that repurpose ingredients to maximize meal options without the waste. Perfect for those cooking for one to two people, or anyone looking to diversify their weekly meal plan!
What We'll Be Making:
- Savory Turkey Tacos
- Greek-style Flatbread Pizza
- Italian 'Sausage' Turkey & Pepper Quiche Cups
Register by Tuesday, March 11th.
The East Madison Hospital Learning Kitchen is located at 4602 Eastpark Blvd. in Madison, WI.
Have food intolerances or allergies? Vegan or vegetarian? Let us know and we can work with you to provide an ingredient substitution and a food safe environment. Email dietary needs and other questions to culinarymedicine@uwhealth.org.
Age Category
Adult
Location
The Learning Kitchen
Instructor
Taylor Johnson
Age and Gender
Ages 18-255 · Co-Ed
Location
Sessions
Cooking for One
$10.00
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