In between those rainy days, head to your local farmer’s market to pick up some fresh, seasonal produce, and then try out these beautiful recipes from the #feedfeed community.
Pea Soup with Cashew Cream
1 of 4Photo and recipe by @eatsleepgreen via thefeedfeed.com.
This soup features one of our favorite spring legumes: green peas. It's even drizzled with a cooling cashew sour cream for a delicious light lunch.
Spring Asparagus, Pea & Mushroom Frittata
2 of 4Photo and recipe by @thejamlab via thefeedfeed.com.
It's not spring without brunch. Celebrate the warmer weather and brunch the healthy way with this veggie-packed frittata.
Ramp Pesto
3 of 4Photo and recipe by @feedtheswimmers via thefeedfeed.com.
Ramps, which fall somewhere between the flavor of a leek, shallot and scallion, are only in season for a short time, so savor them by trying out this homemade pesto recipe.
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