September 10, 2024
Knife Skills
Ballenger Creek Park • 5420 Ballenger Creek Pike Frederick, MD 21703 Organized by Frederick County Parks and RecreationAbout this event
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Description
This class is well suited for beginner chefs as well as being a great skill enhancer for the more seasoned cook. We will explore the anatomy of the knife as well as learn safety tips and techniques for proper slicing, dicing, and chopping.
Join us for these exciting classes where you will learn new recipes, cooking techniques, and kitchen tips and tricks while exploring and creating delicious, nutritious meals to share with friends and family.
Please note that all cooking classes are subject to using, but not limited to, the following allergen related and dietary restrictive foods unless otherwise specified in the title/description (i.e. if titled “Gluten-Free Cooking”):Gluten, Dairy, Eggs, Onions, Garlic, Pork, Nuts
Please note that all cooking classes are subject to using, but not limited to, the following allergen related and dietary restrictive foods unless otherwise specified in the title/description (i.e. if titled “Gluten-Free Cooking”):Gluten, Dairy, Eggs, Onions, Garlic, Pork, Nuts
Activity Secondary Category
Enrichment
Location
BCCB Teaching Kitchen at Ballenger Creek Park
Instructor
Krystal Martz
Age and Gender
Ages 18-255 · Co-Ed