Curry in a Hurry Indian Meal
Sergeant Tommy Prince Place 90 Sinclair St. Winnipeg, MB, Canada R2X 1X1 Organized by City of WinnipegAbout this event
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Description
Do you want to prepare a delicious Indian meal when you are in a hurry? Join this hands-on class to learn how to prepare lentil soup, cumin basmati rice and vegetarian curry from scratch using spices such as cumin, cardamom, cinnamon, cloves, coriander and turmeric.
Lab fee: $25.00 cash payable to the instructor.
Lab fee: $25.00 cash payable to the instructor.
Please bring a takeaway container in the event of leftovers.
Secondary Category
Culinary: Hands-on Experiences
Location
STPP - Teaching Kitchen at Sergeant Tommy Prince Place
Instructor
Nandita Selvanathan