July 14 - 18, 2025
Chefs in Training
Main Campus
170 Windsor Dr Nashville, TN 37205
From $250.00
Save upto 10$ on this event!
About this event
Cook with Mrs. Wilkinson! You’ll learn good knife skills, safety in the kitchen, and basic cooking techniques. We will prepare and eat a variety of tasty dishes and also enjoy a cooking competition: Chopped at Harding (create unique dishes using surprise ingredients). We will use electric skillets, griddles, burners, and large toaster ovens. *Unfortunately, we cannot accommodate food allergies in this camp.
Event reminder
July 14 - 18, 2025Monday, Tuesday, Wednesday, Thursday, FridayAdd to calendar
Course Map