Smoothies have enjoyed their reputation as a health food for many years. And indeed, if they are made with whole foods and healthy ingredients these drinks can be nutritional powerhouses. But sadly, most store-bought versions are often loaded with extra fat, sugar and calories. Even versions using only healthy ingredients and containing no added sugars can end up delivering more of a caloric punch than desired.
To turn this frozen beverage back into a health food, skip the fruit juices and make your smoothies with plant milks, low-sugar fruits, protein, veggies and healthy fats.